Twenty rounds before the pan
Saturday flatbreads, weighed once and then done by feel: one bowl, one worktop, and twenty rounds resting under a cloth.

Chapter II
11:00 – 16:00
Dough, washing lines and the long middle stretch.
Saturday flatbreads, weighed once and then done by feel: one bowl, one worktop, and twenty rounds resting under a cloth.

Washing day for the heavy things. The red quilt takes the whole line and most of the afternoon sun.

Three eggs, a cup of flour and a handwritten recipe card that has been used so often it is mostly thumbprint.
